Roasted Green Beans (Garlic and Lemon, Ready in 30 Minutes)
Easy roasted green beans with garlic, olive oil and lemon zest, baked at 425°F until crisp-tender and lightly browned.
Easy roasted green beans with garlic, olive oil and lemon zest, baked at 425°F until crisp-tender and lightly browned.
A crunchy brussels sprout salad with apple, crispy bacon, pecans, cranberries and feta, tossed in a sweet maple balsamic dressing.
More than 55 Christmas breakfast recipes grouped by type, from make-ahead cinnamon rolls and egg casseroles to pancakes, muffins and warm drinks.
More than 50 soup recipes grouped by style, from slow cooker soups and creamy chowders to beef stew and chili, with a weekly plan and USDA safety tips.
More than 45 Christmas cookies, bars and no-bake treats grouped by type, with a sample cookie plate, a baking plan and raw dough safety tips.
Soft funfetti cookies stuffed with a spoonful of cookie butter and topped with a Teddy Graham, perfect for parties and cookie trays.
A complete Thanksgiving menu plan with 40+ recipes for turkey, gravy, stuffing, sides, appetizers, desserts and leftovers, plus a make-ahead timeline.
A moist, spiced Christmas fruit cake with brandy-soaked dried fruit, walnuts and orange zest, baked in a single bundt pan.
Soft, chewy gingerbread cookies with ginger, cinnamon, cloves and molasses that hold their shape for cutting and decorating.
Creamy make ahead mashed potatoes with cream cheese and sour cream, mashed up to 2 days early and reheated in the oven.