Greek Yogurt Chicken Salad Wraps

Greek Yogurt Chicken Salad Wraps are a delicious and nutritious twist on the classic chicken salad. These wraps offer a creamy, tangy flavor with a satisfying crunch, making them a go-to meal for health-conscious individuals. Whether for lunch, dinner, or meal prep, they are easy to make and packed with wholesome ingredients.

One of the biggest advantages of these wraps is the use of Greek yogurt instead of mayonnaise. This simple swap not only enhances the flavor but also significantly boosts the nutritional value. With higher protein and fewer calories, Greek yogurt creates a creamy, guilt-free dressing that perfectly complements the lean chicken breast and crisp vegetables.

As the demand for healthier meal options continues to rise, these wraps have gained popularity for their well-balanced combination of protein, fiber, and essential nutrients. They are not just tasty but also incredibly versatile, allowing endless variations to suit different taste preferences.

Health Benefits of Greek Yogurt Chicken Salad Wraps

Nutritional Advantages of Greek Yogurt

Greek yogurt is a powerhouse ingredient that brings multiple health benefits to these wraps. It is an excellent source of protein, essential for muscle repair and satiety. Additionally, Greek yogurt contains probiotics, which support gut health and digestion. Compared to mayonnaise, Greek yogurt has significantly fewer calories and unhealthy fats, making it a heart-healthy alternative without sacrificing creaminess.

Benefits of Lean Chicken Breast

Chicken breast is a lean protein that keeps you full and energized throughout the day. It is low in fat yet high in essential amino acids, which contribute to muscle maintenance and overall health. Using shredded or diced chicken breast in these wraps ensures a satisfying and nutritious meal.

Advantages of Whole-Grain Wraps

Opting for whole-grain wraps over refined options adds an extra layer of nutrition. Whole grains are rich in fiber, which supports digestion and helps maintain stable blood sugar levels. Additionally, they provide complex carbohydrates, offering sustained energy for the day ahead.

Essential Ingredients for Greek Yogurt Chicken Salad Wraps

Chicken Preparation

The base of these wraps is tender, well-prepared chicken breast. You can choose from various cooking methods, including poaching, grilling, or using rotisserie chicken for convenience. For the best texture, shred or dice the chicken into bite-sized pieces, ensuring it evenly absorbs the dressing.

Greek Yogurt Selection

Choosing the right Greek yogurt is crucial for flavor and consistency. Whether you opt for full-fat or low-fat yogurt, ensure it is plain and unsweetened to maintain the dish’s savory profile. The natural creaminess of Greek yogurt binds the ingredients together while adding a refreshing tang.

Additional Ingredients

To enhance flavor and texture, incorporate crunchy vegetables and bold mix-ins. Common additions include celery, red onion, bell peppers, capers, toasted pine nuts, sun-dried tomatoes, feta cheese, Kalamata olives, and fresh herbs like basil or chives. These ingredients create a well-rounded dish with a delightful contrast of flavors.

Step-by-Step Recipe for Greek Yogurt Chicken Salad Wraps

Ingredients List

  • 2 cups cooked, shredded chicken breast
  • ½ cup plain Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 tablespoon lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper
  • ¼ teaspoon salt
  • ½ cup diced celery
  • ¼ cup chopped red onion
  • ¼ cup diced bell peppers
  • 2 tablespoons capers or Kalamata olives (optional)
  • 2 tablespoons crumbled feta cheese (optional)
  • ¼ cup chopped fresh herbs (basil, chives, or parsley)
  • 4 whole-grain tortillas
  • 1 cup leafy greens or sliced avocado

Preparation Instructions

Start by cooking and shredding the chicken breast if not using pre-cooked chicken. Let it cool before mixing it with the other ingredients.

In a mixing bowl, whisk together Greek yogurt, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until well combined. This forms the creamy base for the salad.

Add the shredded chicken, diced celery, red onion, bell peppers, and optional mix-ins like capers, feta cheese, and fresh herbs. Stir well to evenly coat everything in the dressing.

To assemble, lay a whole-grain tortilla flat and spread a generous portion of the chicken salad in the center. Top with leafy greens or sliced avocado for added freshness and texture. Roll the wrap tightly, tucking in the sides as you go.

Conclusion

Greek Yogurt Chicken Salad Wraps are a versatile, healthy, and delicious meal option. With endless variations and simple meal prep tips, they are perfect for any occasion. Try greek-yogurt-chicken-salad-wraps today and customize it to suit your taste!

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Greek Yogurt Chicken Salad Wraps

Greek Yogurt Chicken Salad Wraps


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  • Author: Lise
  • Total Time: 25 minutes
  • Yield: 4 wraps 1x

Description

Greek Yogurt Chicken Salad Wraps are a healthy twist on the classic chicken salad, packed with protein and fiber. With Greek yogurt replacing mayonnaise, these wraps are creamy, tangy, and guilt-free. Enjoy them as a quick lunch, dinner, or meal prep option with crunchy vegetables, lean chicken, and whole-grain wraps.


Ingredients

Scale
  • 2 cups cooked, shredded chicken breast
  • ½ cup plain Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 tablespoon lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper
  • ¼ teaspoon salt
  • ½ cup diced celery
  • ¼ cup chopped red onion
  • ¼ cup diced bell peppers
  • 2 tablespoons capers or Kalamata olives (optional)
  • 2 tablespoons crumbled feta cheese (optional)
  • ¼ cup chopped fresh herbs (basil, chives, or parsley)
  • 4 whole-grain tortillas
  • 1 cup leafy greens or sliced avocado

Instructions

  1. Cook the chicken: If not using pre-cooked chicken, cook and shred the chicken breast. Let it cool.
  2. Prepare the dressing: In a mixing bowl, whisk together Greek yogurt, Dijon mustard, lemon juice, garlic powder, black pepper, and salt.
  3. Mix the salad: Add the shredded chicken, diced celery, red onion, bell peppers, and any optional mix-ins like capers, feta, and herbs. Stir until well-coated in the dressing.
  4. Assemble the wraps: Lay a whole-grain tortilla flat and spread the chicken salad in the center. Top with leafy greens or sliced avocado. Roll tightly, tucking in the sides.

Notes

  • You can customize this recipe with your favorite vegetables and herbs.
  • Use pre-cooked rotisserie chicken for a quicker option.

If you want extra crunch, add toasted pine nuts or sun-dried tomatoes

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes (if cooking chicken)
  • Category: Lunch, Meal Prep
  • Method: No-cook
  • Cuisine: Mediterranean, Healthy

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 65mg

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